Bekseju (Traditional Korean Wine) 13% Alc. 375ml [1 bottle]

0.375 kg

World-famous Traditional Korean Wine since  1992.

Bekseju is a Korean glutinous rice-based fermented alcoholic beverage flavored with a variety of herbs, ginseng most prominent among them. The name comes from the legend that the healthful herbs in baekseju will result an individual to live up to 100 years old.

The drink is infused with ginseng and eleven other herbs, including licorice, omija (Schisandra chinensis), gugija (Chinese wolfberry), Astragalus propinquus root, ginger, and cinnamon.


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