Ottogi Gul Jin Jjampong (Jin Jjampong with Oysters) 130g

0.13 kg

We have run out of stock for this item.

How to cook:

1. Add flakes to 500ml of water and bring to a boil.
2. Add liquid soup, add noodles and boil for 3 minutes
3. After cooking, add oily soup


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